Changing perspectives through foodscapes

My friend recently told me about starting a food garden in her local community. I support the idea completely but the practicality of such a project seemed tricky. But to my surprise it seems that it may be feasible. Sort of: If they can do so can we. 

Pam Warhurst explains how she is doing it in her community and how others around the world is doing the same.

Here's to hoping more communities in South Africa will take up the banner of growing their own food and in the end feed their own.

Cheerio

Sandy